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The Shifting Mindset of Indian Households' Oil Preferences:  The Rising Trend of Cold-Pressed Oils in Indian Kitchens

As we delve into the heart of Indian culinary traditions, a significant transformation is unfolding in the choice of cooking oils. In recent years, there's been a noticeable shift in the cooking oil preferences of Indian households. While refined oils, marketed for their health benefits against heart disease, cholesterol issues, and high blood pressure, have dominated Indian kitchens for decades, emerging research suggests that cold-pressed oils may actually be the ones offering these health benefits. Hence, the tide is turning, with cold-pressed oils regaining their popularity.


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Health Benefits of Cold-Pressed Oils: Cold-pressed oils are valued for retaining their natural nutrients and medicinal properties, a stark contrast to hot-pressed refined oils. This return to traditional methods resonates with many Indian consumers, especially those influenced by traditional practices and the growing health consciousness. Unlike refined oils, where chemicals and preservatives are often added, cold-pressed oils offer 100% natural goodness. They are rich in essential nutrients like omega fatty acids and antioxidants, which are crucial for maintaining heart health and preventing chronic diseases. The method of extracting these oils at ambient temperatures ensures that these vital nutrients remain intact.



Understanding the Cost of Cold-Pressed Oils: But why are cold-pressed oils more expensive than their refined counterparts? The answer lies in the extraction process. Cold-pressed oils are produced through traditional methods that involve physical labor and yield less oil compared to modern chemical extraction methods. This lower output, coupled with the emphasis on quality over quantity, contributes to the higher cost. However, for many, this is a worthwhile trade-off for the superior quality and health benefits these oils provide.


This trend is not just a fleeting one. With India's edible oil market expected to grow significantly, the preference for cold-pressed oils signals a more health-conscious and quality-oriented consumer base. It's a fascinating development in the Indian culinary landscape, one that speaks volumes about the evolving preferences and awareness of Indian consumers. As we continue to embrace healthier lifestyles, cold-pressed oils stand out as a beacon of natural goodness and traditional wisdom.


Are you ready to make the switch to a healthier, more flavorful cooking experience with cold-pressed oils?


RawNH Organics Safflower Oil, Cold Pressed, 1000ml
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[i]Kanimozhi, S., & Hariharan, P. (2023). A Study on the Customer Preference and Purchase Decision of Refined Oil and Cold-Pressed Oil among Households in India. Asian Journal of Management, 14(1). Retrieved from https://www.ajmjournal.com/AbstractView.aspx?PID=2023-14-1-9

 
 
 

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